Very Best Baking
That's how Nestlé Toll House position themselves and their range of baking ingredients and it's definitely a description that's earned.
The Nestlé chocolate chip cookie was born at the Toll House Inn, when Ruth Wakefield cut a bar of Nestlé Semi-Sweet Chocolate into her cookie dough. She expected it to melt, but she was delighted to find they held their shape and simply softened into a delicious creamy texture.
Since then, Nestlé Toll House have developed a range of tasty morsels and ready to bake dough products to make baking a joy!
Sugar, Palm Kernel Oil, Lactose, Whey (from Milk)Milkfat, Nonfat Milk, Sodium Caseinate (from Milk)ButterMilk Solids, Hydrogenated Palm Oil, Soy Lecithin, Artificial and Natural Flavors.
Produced from genetically modified maize. **May have an adverse effect on activity & attention in children. Imported by CL Trading Ltd. Unit 3-7 Littlemoss Business Park, Droylsden, M43 7EF